Korean Dinner Delights

Written By Mark Gantar

The multi-course exquisite Korean meal at Paju Restaurant by Chef Bill Soo Jeong was an experience that will not soon be forgotten. Paju Restaurant was identified by the New York Times as one of the top 100 exciting restaurants in the United States. The Consular Association certainly experienced that excitement that night.

See the Google share for all the pictures of each course and everyone that attended.

https://drive.google.com/drive/folders/1-DrWc_3fa7c0MR7x8GIrD0-MTRO3gHXa?usp=sharing

Mark Gantar https://www.consularassociationofwa.org
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